GENERAL INFORMATION
For decades off limits to all but the most intrepid tourists, today Southeast Asia’s Cambodia is a popular destination for all kinds of travellers: from independent backpackers who roam far off the beaten track to explore the stunning sugar-palm dotted hinterland to luxury tourists who stay in style and see Cambodia’s main draw card of Angkor Wat between massages and exquisite French meals. |
 | The ancient temple complex of Angkor Wat is Cambodia’s national treasure. The nearby city of Siem Reap has developed dramatically since the days Angelina Jolie filmed Tomb Raider here and fell in love with the nation. While some lament the discovery of Angkor by the masses, the site is still breathtaking and Siem Reap offers all the comforts one could wish for on any budget. |
Kingdom of Cambodia is situated in Southeast Asia, bordered to the North by Thailand and Laos, the East and the South by Vietnam and the West by the Gulf of Thailand. The country is completely based on agriculture in which they collect the harvest during the whole year: |
 | - Long Term Rice in rainy season canal system. Cambodia has also the farm-land along the both sides of Mekong and Tonle Sap river where they plant corn, potatoes, cabbages, cucumber and many other different kind of vegetables. We plant as well the tree-fruit like banana, mango, jackfruit, sugar-cane, milk-apple, durian, etc… |
Besides all above, Tonle Sap Lake is the largest fishy-region in Asia. Kingdom of Cambodia has rubber, teakwood, timber and all kind of best quality wood for furniture. |
 | We have only two distinguished season: the rainy season from May to October, the dry season from November to April with 25 to 35 degrees C. Sometimes reaches 39 degrees under the shade. The best time for a visit to Cambodia is from November to January with only 20 to 30 degrees C. In the Northeast, the mountainous region with beautiful evergreen landscape where many different ethnic minority living in. |
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